LUNCH MENU
€40 per person
Starter and main course
€40 per person
Bits & bites
Green olives
6
3 fresh oysters
12
6 fresh oysters
24
Croquette Mozzarella
12
Croquette Gandaham
12
Pimientos de Padron
9,5
Soft shell crab, citrus
12
Boquerones, tartaarsaus
12
Dumplings, buikspek
14
Charcuterie
Mortadella
9
Paté secreto
13.5
Enigma Delaet Van Haver
19.5
Coppa Nostrana
12.5
Assortment of charcuterie
21.5
Cheese
Blue cheese – Blu 61
14.5
White mold cheese – Fette Berta
14.5
Spoonable - Torta de Oveja
14.5
Hard cheese – Salers
11.5
Goat cheese – Tour de Paul
14
Washed crust – Pater Jourdan
11.5
Assortment of 5 different cheeses
19.5
L'Amitié classics cold
Bread and extra virgin olive oil
5
Beef tartare, parmesan, sesam, egg yolk
17
Sea bass tartare, umeboshi, truffle, shiso leaf
14
Bruschetta salmon, fresh cheese, basil
12
Cold & Tasty
Red mullet, courgette, grapefruit
16
Carrot, ginger, green herbs
15
Hamachi, citrus, sambaizu
19
Beef tataki, pickled sjalot, daikon, wasabi
19
L'Amitié classics hot
Risotto, mushrooms, Guanciale, green herbs
23
Pulpo, pesto rosso, aïoli
24
Prawn, kimchi, pomelo
24
Dry aged Holstein rib eye
65
Dry aged Holstein
50
Nice and warm
Salmon, kalamansi, miso
21
Porc belly, radish, lemon confit
22
Asparagus, morels, wild garlic
24
Grain fed chicken, sugarcorn, terragon
29
Canned Seafood
Corvina and olive oil
16
Rilette sardines
14
Rilette bonito
14
Rilette smokes salmon
14
Rilette spidercrab
14
Rilette lobster
14
You're so sweets !
Crème brûlée
15
Chocoholic
14
Crêpe Suzette
15
Dame blanche
16
Strawberry, cherry beer, citrus
15
Can't decide?
€60 per person
Chef's choice
We offer a sharing menu, handpicked and selected by our head chef and team
€60 per person
3 appetizers, 2 cold, 2 hot